The great grilled cheese book : grown-up recipes for a childhood classic
(Book)
Author
Published
California : Ten Speed Press, [2018].
Format
Book
Edition
First edition.
ISBN
9780399580741, 0399580743
Physical Desc
143 pages : color illustrations ; 22 cm.
Status
Central Ridge - Adult
641.6 GRE
1 available
641.6 GRE
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Central Ridge - Adult | 641.6 GRE | Available |
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Subjects
LC Subjects
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More Details
Published
California : Ten Speed Press, [2018].
Edition
First edition.
Language
English
ISBN
9780399580741, 0399580743
Notes
Bibliography
Includes bibliographical references and index.
Description
A fresh take on the beloved American classic, from the classic white bread with American cheese to "The Champ" (a taleggio and short rib extravaganza); the "Johnny Pastrami," which combines pastrami with the bite and freshness of apple chutney; and "The Tomater" with creamy mozzarella and a sun-dried tomato spread. Featuring both common and elevated ingredients like brie cheese, poppy seed bread, olive tapenade, fig marmalade, smoked salmon, candied bacon, bourbon-glazed ham, and raisin walnut bread, these are recipes that invite you into new and uncharted grilled cheese territory.
Local note
AUG 2018
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Citations
APA Citation, 7th Edition (style guide)
Greenspan, E. (2018). The great grilled cheese book: grown-up recipes for a childhood classic (First edition.). Ten Speed Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Greenspan, Eric. 2018. The Great Grilled Cheese Book: Grown-up Recipes for a Childhood Classic. Ten Speed Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Greenspan, Eric. The Great Grilled Cheese Book: Grown-up Recipes for a Childhood Classic Ten Speed Press, 2018.
MLA Citation, 9th Edition (style guide)Greenspan, Eric. The Great Grilled Cheese Book: Grown-up Recipes for a Childhood Classic First edition., Ten Speed Press, 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.