Cooking the Mexican way : revised and expanded to include new low-fat and vegetarian recipes
(Book)
Author
Published
Minneapolis : Lerner Publications Company, c2002.
Format
Book
ISBN
0822541173 (lib. bdg. : alk. paper)
Physical Desc
72 pages : col. ill., col. map ; 23 cm.
Accelerated Reader
IL: MG - BL: 7 - AR Pts: 1
Status
Coastal Region - Juvenile
J 641. 5972 COR
1 available
J 641. 5972 COR
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Coastal Region - Juvenile | J 641. 5972 COR | Available |
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More Details
Published
Minneapolis : Lerner Publications Company, c2002.
Language
English
ISBN
0822541173 (lib. bdg. : alk. paper)
Accelerated Reader
MG
Level 7, 1 Points
Level 7, 1 Points
Notes
General Note
Includes index.
Local note
Oct 2003
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Citations
APA Citation, 7th Edition (style guide)
Coronado, R. (2002). Cooking the Mexican way: revised and expanded to include new low-fat and vegetarian recipes . Lerner Publications Company.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Coronado, Rosa. 2002. Cooking the Mexican Way: Revised and Expanded to Include New Low-fat and Vegetarian Recipes. Lerner Publications Company.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Coronado, Rosa. Cooking the Mexican Way: Revised and Expanded to Include New Low-fat and Vegetarian Recipes Lerner Publications Company, 2002.
MLA Citation, 9th Edition (style guide)Coronado, Rosa. Cooking the Mexican Way: Revised and Expanded to Include New Low-fat and Vegetarian Recipes Lerner Publications Company, 2002.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.