The people of Russia and their food
(Book)
Author
Published
Mankato, Minn. : Capstone Press, c1996.
Format
Book
Physical Desc
48 pages : col. ill., col. map ; 23 cm.
Status
Lakes Region - Adult
ANR 394. 1 BUR
2 available
ANR 394. 1 BUR
2 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Lakes Region - Adult | ANR 394. 1 BUR | Available |
| Lakes Region - Adult | ANR 394. 1 BUR | Available |
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More Details
Published
Mankato, Minn. : Capstone Press, c1996.
Language
English
Notes
Bibliography
Includes bibliographical references (p. 46) and index.
Description
Describes food customs and preparation in Russia, regional dishes, and cooking techniques; includes recipes for a variety of meals.
Target Audience
Reading level 3-4.
Local note
Jan 1999
Citations
APA Citation, 7th Edition (style guide)
Burckhardt, A. (1996). The people of Russia and their food . Capstone Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Burckhardt, Ann, 1933-. 1996. The People of Russia and Their Food. Capstone Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Burckhardt, Ann, 1933-. The People of Russia and Their Food Capstone Press, 1996.
MLA Citation, 9th Edition (style guide)Burckhardt, Ann. The People of Russia and Their Food Capstone Press, 1996.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.